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Batch Cook for Baby

A step-by-step guide to confidently starting your baby on homemade solid foods (in only 1 hour per week!)

Watch this video first!

The real reason why I made this course for you, mama...


Hi, I'm Amanda!

I wear many hats:

Wife, nurse practitioner, coffee guzzler, dry shampoo enthusiast...

But most importantly, I'm a mama, just like you!

I'VE BEEN WHERE YOU ARE

After my twins were born 2 years ago, my world was turned upside down.

I used to be really good at a lot of things, but then all of a sudden I had no idea what I was doing.

I would figure something out, then sure enough it would be time to learn something new.

When it was time to start solid foods, I knew that I wanted to give my girls the healthiest start possible. I wanted them to experience different tastes and textures, while also making sure their food was nutrient dense and promoted their development.

I SPENT HOURS...

The truth is, I spent hours reading and researching and pinning in order to come up with a plan for feeding my babies.

I had so many questions.

DO I START WITH CEREAL OR VEGGIES?

PUREES OR BABY-LED WEANING?

SHOULD MY BABY BE PLANT-BASED?

HOW DO I KNOW WHEN SHE’S READY TO START SOLIDS?

HOW MUCH FOOD DO I GIVE MY BABY AND HOW OFTEN DO I GIVE IT?

Do you feel my pain? Do you want to feed your baby healthy food but don't know where to start?

As a new mom, you want to have control over what your baby eats and ensure they are healthy and thriving. But you likely have many questions about how/when/why/how much, etc.!

If you are overwhelmed and want one place to answer your questions and plan your baby's first several months of solid foods, you're in the right place.

Who Is This Course For?

The Batch Cook for Baby course from Amanda's Great Idea is designed for moms who want a comprehensive resource about how to start solid baby foods through age 1.

It contains different modules and lectures that help moms identify solid food readiness and explore the various methods of starting solids.

A new mom's time is valuable, so this course is broken down into brief written lectures that can be read at one's own pace.

If you suffer from Mommy Brain, you'll be glad to know that this course contains multiple printable and cheat sheets and printables. Your progress throughout the course is tracked, and you can review course content at any time, as long as the internet exists.


What You Will Accomplish During This Course

You will start by learning how to recognize when your baby is ready for solid foods. You will get a comprehensive overview of the different methods and philosophies for starting solid foods. You'll be taken step-by-step through the food prep and batch cooking process and will have menus and recipes to follow.

 

Your Instructor


Amanda Guarniere
Amanda Guarniere

Amanda is a nurse practitioner, wellness enthusiast, and mom to 2-year-old twin girls. Amanda has been making homemade food for her twins since they started solids, and all on a budget, too! She loves to share how cooking once per week (or less) helped save her sanity as a full-time working mom of two infants.


Class Curriculum


  Downloads & Resources
Available in days
days after you enroll

Frequently Asked Questions


When does the course start and finish?
The course launches May 1st and never ends! Enroll now for the super discounted early bird price! You'll be notified when you can access the course content. It is a completely self-paced online course - you decide when you start and when you finish.
How long do I have access to the course?
How does lifetime access sound? After enrolling, you have unlimited access to this course for as long as you like - across any and all devices you own. If you purchased the course during the early bird pre-sale, you'll be notified when the course content is available.
What if I am unhappy with the course?
I would never want you to be unhappy! If you are unsatisfied with your purchase, contact us in the first 30 days and I will give you a full refund.

Get started now!